Continental dessert

Mane Aduge

27 Sep 2013Season 3Episode 6742 min
Host Roopa starts off the cookery show with Pratima Adiga, who shows how to cook a snack (Ambode) using Soya bean and a continental dessert using apricot. Later, Pushpa shows how to prepare multi-grained Kadubu and Huruli Kalu Kayi Haalu.

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