Paakashaale

G
Chef Krishnan guides Saritha Govind, Chetana Arun, Padma Sharma and Rajeshwari in cooking a delicious Mysore-style pineapple rasam and Mangalore bajji. Chetana rustles up a spicy Jhatpat payasam. Shobha Purushottam prepares a traditional recipe of sabudana sheera.

Watchlist