Paakashaale

G
In today's episode, Chef Krishnan guides Latha, Shilpa, Ranjitha and Lakshmi in cooking paneer jalfrezi. Ranjitha prepares a healthy betel leaves juice, while Chef Prathima Adiga rustles up khaara boondi. Geetha Venugopal prepares Amorphoplallus palya in ajji mane aduge.

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